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Dining News                                                                       

Right On Live Performance at TOTT’s

Guests who prefer a more dynamic vibe would be thrilled with the live music from TOTT’s new band Right On who takes centre stage every Monday to Saturday from 10pm. Right On comprises of six talented musicians from Montreal, Canada. The band has performed in numerous cities in Canada, the United States, Europe, Asia and the Middle East. Audiences can expect a fabulous repertoire that spans from soulful rhythm and blues and urban hip hop to pop tunes. Right On's energetic music is sure to set the perfect mood for everyone.

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Yeung Chow Specialities at Yee Tung Heen

Award-winning Chinese restaurant Yee Tung Heen features authentic Yeung Chow specialities with Chef Tom’s delightful dishes including stir fried shrimps with Chinese tea leaves; braised sliced pork belly with soya sauce and pineapple sauce; stir fried glutinous cake with hairy crab roe and assorted seafood.

   
Seasonal Highlights at Cafe and Lounge on the 1st

For the months of May and June, Café and Lounge on the 1st present Seasonal Highlights with an Asian flavour. Menu highlights include tofu salad; Penang Hokkien noodles; and crispy chicken.

   
Dickens Bar Presents Schnitzels

Schnitzels, an Austrian speciality are available in Dickens Bar in May and June. Choose from the Wiener schnitzel, parmigiano or cordon bleu version of golden crispy fried bread crumbed pork.

   
EXpresso's Flavoured Iced Coffees

EXpresso introduces caramel flavoured iced coffee to tickle your taste buds throughout May and June. Each is priced at HKD 33.

   
Summer Dinner Package

For a minimum booking of 50 persons for a buffet or three tables Chinese menu of 12 persons per table or western set dinner menu, the following benefits are included:

  •   Complimentary Karaoke system
  •   Dim Sum voucher in the Marina Room to the value of HKD 488
  •   Dinner buffet for two at Café on the 1st with two soft drinks
  •   One mahjong table for each dining table
  •   One complimentary bottle of house wine per table
  •   Unlimited pouring of soft drinks, beer and chilled orange juice during dinner
  •   Free corkage for one bottle of self-brought-in spirits per table
  •   Flower arrangement for each table
  •   Complimentary valet car parking at the hotel for two vehicles

  • To view full menus, please click here.

    The Excelsior’s Summer Dinner Package is valid until 31 August, 2008.

    For details and reservations, please call our Banqueting Department at +852 2837 6951 or +852 2837 6953.

    This package cannot be used in conjunction with any other promotional offer / Privilege or VIP Card or other discount voucher

    * Prices are subject to 10% service charge
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